Intrepid Direct insures over 13,000 locations from the nation’s top franchise brands.
Easy Application Process
Get an insurance quote in as little as 48 hours – our simplified application process takes 10 minutes or less!
Flexible Payment Options
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Redefining the Insurance Experience for Restaurant Owners
Intrepid Direct offers restaurants savings, control, and expertise.
Dedicated to your restaurants: claims, service, and underwriting
Intrepid Direct insures over 13,000 of the nation’s top franchise brand locations. We are the leading direct insurance provider in the U.S. specializing in property and casualty insurance for franchise businesses.
Our customer renewal rate is 93% year-over-year – significantly above the industry average
Customers can save up to 20% on their premiums by going direct, cutting out agent commissions
We Expect Better
Since our company was founded, we have been obsessed with providing a better insurance experience. We're a partner who's always thinking about ways to help business owners minimize risk and maximize their bottom line.
From coverage to convenience, our minds are continuously thinking of our customers.
Insurance Coverage Designed For Your Business
Did we mention hired & non-owned auto coverage? *Chef’s kiss*, we have you covered.
What Our Customers Are Saying
Intrepid Direct is trusted by business owners nationwide and by many of the most respected and successful brands in the world. Our goal is to provide the best delivery insurance experience our customers have ever received.
Direct Insurance + Telematics = More Savings
Intrepid Direct offers an additional 25% discount off our normal hired and non-owned auto policy pricing to customers who implement the Drivosity's telematics program.
With Drivosity, delivery restaurant franchise owners can take control over the end-to-end customer experience. The program is also helpful for attracting and retaining drivers, improving compliance, and increasing tracking/compensation accuracy.
Direct Savings To You!
Parking lots are busy places, used by employees, customers, and delivery drivers.
When holidays approach, the demand for food delivery increases as people look to ease busy demands during the season and let someone else do the cooking.